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Kachkaval 1
🧀cheese

Kachkaval

Traditional hard yellow cheese with a rich, slightly tangy flavor. Made from pasteurized cow's milk following authentic recipes passed down through generations.

Weight:300g / 1kg

Ingredients

Pasteurized cow milk, salt, lactic acid bacteria, rennet.

Storage

Keep refrigerated at 4–8°C. Consume within 60 days.

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